Horské restaurace ve Ski amadé

Nostalgic and small ski hut on Buchberg in Goldegg

Enjoy the sun on a deck chair between descents and still have a direct view of the popular east slope descent from the summit? Sounds great, doesn't it? It is our opinion too!

The sunny Bergschlössl right at the exit point of the Höfi Express II invites you to enjoy, linger and have fun.

Recommendations

• "Steirer-Jaus´n" with cheese sausage wrapped in bread dough
• Homemade apple or cheese strudel
• Every day 'Happy Hour' from 14:00 to 15:00 h.

The traditional restaurant "Kreistenalm" is located at the top station of the 6-men chairlift Gernkogelbahn, on the slope to the valley. The family run alpine hut offers traditional dishes with full service.

Daniel Mairamhof, the innkeeper, has wholeheartedly specialised on local produce and selected wines. Hence, it is for a good reason that the hut 'Krummholzhütte' has become Austria's  '1. Genusshütte' and it has been presented the award "Europe's most popular ski hut 2013 & 2011".

Many celebrity guests come together here, as, for instance, for the event "Schneegenuss mit Haubenkoch Johann Lafer!" (delicacies with top chef Johann Laferl) or for the shooting of Hansi Hinterseer's "Wintertraum in Schladming"!

Dreaming at 1.800 metres above sea level
At the "Krummholzhütte', you can also stay overnight!

Recommendations

• Ennstal valley bread soup – seved in a jar
• Roast Lamb (Hauser Kaibling Alpine lamb) with vegetables and potatoes
• Best 'Kaiserschmarr'n' with apple sauce! (Austrian style pancake)
• Typical drink: selected wines

The Landgasthof Bertahof in Bad Hofgastein has been located amidst the old trees and in the heart of the Gastein Valley for over 350 years. This family-run and cozy restaurant has an extraordinary reputation! Enjoy and feel good: that is the maxim for Bertahof guests.

The Bertahof is listed in Gault Millau and has received the award "very good cuisine that offers more than the everyday" since 2009.

Above all, the lamb, mostly from our own breeding, or the fresh fish from our own pond, make a visit to the Bertahof a culinary experience. Chef Robert Granitzer only uses fresh, seasonal products from the region.

The culinary offer ranges from creatively prepared regional specialties to Mediterranean delicacies and international classics.

The Bertahof has been awarded the AMA gastro seal for the use of products from surrounding regions and from Austria.

Die gemütliche und sehr urige Lena-Alm-Hütte auf 1.600 Meter Seehöhe bietet mit seiner großer Sonnenterrasse Platz für 250 Personen. Genießen Sie die herrliche Aussicht auf das gewaltige Dachsteinmassiv und das schöne Ennstal.

THE ORGANIC MOUNTAIN RESTAURANT AT THE LUMBERJACK SHUTTLE

Welcome to the LUMBERJACK on the Shuttleberg Flachauwinkl-Kleinarl, the first organic ski and mountain hut in the Alps and a new retreat for flexitarians, vegetarians and vegans, organized in the form of a food hall. Only organic products from the immediate vicinity and according to a clear concept of origin are eaten and drunk here in the heart of Ski amadé.

Directly on the slope Papageno.

At our Gasthof Mühlbauernstube in Saalfelden, it's not just a love of cookery that takes top priority, the use of high-quality ingredients is also important. They must be fresh and as far as possible from the region. In the cosy parlour you can feast with joy and pleasure or enjoy the warming winter sun on our wonderful sun terrace. Skiers, snowboarders, cross-country skiers and winter hikers - but of course all non-sports enthusiasts and connoisseurs are also welcome here at any time.