Ski amadé van A tot Z

The idea behind Skischule Gastein is, due to the unique combination of state certified ski-, snowboard- and mountainguides, to bring the offer in the Gastein valley to the highest quality level.    

The top address for all winter-sport enthusiasts! Wheter snowboarders, skiers, mountaineers or ice climbers, everybody finds what they are searching for! Our ambitious and best qualified team looks forward to meeting you!

Two snow parks - a European freestyle Mecca

With 22 different courses, 200 stations and a climbing route of 2000 metres, our adventure park is the largest climbing park in Austria! The climbing stations in the difficulty levels purple, violet, green, yellow, blue, red and black are waiting to be conquered by you. A treetop path in the form of various courses awaits you on an area of 20,000 m². From the children's course from the age of 3 to the black courses, exciting climbing experiences for everyone await you. SafetyLine - the continuous safety system - a relaxed climbing experience for parents and children.

Traditional alpine hut in the ski area "Hahnbaum" in the city centre of Sankt Johann im Pongau. Directly next to the top station of the 2-men chairlift "Hahnbaum".

Our house is located quiet and in a sunny location
at the valley station of the 8 Königslehenbahn in Radstadt.
Also at the 6 km long toboggan run Königslehen and the Tauern cross-country trail. Ski school and ski rental directly in front of the house.

We are a family-run business, the needs of our guests is our priority. For us it is important that the guests come as a guest and leave as friends.

In Zauchensee also learn to ski is a snap - in the truest sense of the word. From stem turn to carving turns, from the platter lift to the Bubble-Bahn: When skiing with kids in Salzburg, you will find perfect conditions: In the ski paradise Zauchensee

Talstation Achterjet

Is one peak not high enough for you? Do you want to go even higher? Then come to the "Geisterturm", the viewing platform on the "Geisterberg". At a height of 14 metres, you have a fantastic 360° panoramic view of the ski slopes, including the Devil's Route, and the surrounding mountainous landscape. How does it make you feel looking down from such a height?

Tip: In the immediate vicinity of the viewing platform you will find another photo point where you can pose for a souvenir photo with Gspensti and Spuki, the friendly ghosts of Ghost Mountain.

The Landgasthof Bertahof in Bad Hofgastein has been located amidst the old trees and in the heart of the Gastein Valley for over 350 years. This family-run and cozy restaurant has an extraordinary reputation! Enjoy and feel good: that is the maxim for Bertahof guests.

The Bertahof is listed in Gault Millau and has received the award "very good cuisine that offers more than the everyday" since 2009.

Above all, the lamb, mostly from our own breeding, or the fresh fish from our own pond, make a visit to the Bertahof a culinary experience. Chef Robert Granitzer only uses fresh, seasonal products from the region.

The culinary offer ranges from creatively prepared regional specialties to Mediterranean delicacies and international classics.

The Bertahof has been awarded the AMA gastro seal for the use of products from surrounding regions and from Austria.

Over a length of more than three kilometres, the "Flow One" flow trail promises fun and action on the mountain bike. The trail stretches over 300 metres in altitude and different terrain from the top station of the Natrun cable car (free bike transport) to the valley, pure riding fun. The flow trail is ideal for beginners and families as well as for single-trail experts.

The mountain station of the 8-seater Rosskopfbahn cable car at 1,930 metres is a popular meeting point in the ski area and an ideal vantage point with great photo opportunities. Our mascot ‘Zauchi’ is looking forward to a photo with you. You can immortalise yourselves with a ‘love lock’ at the ‘love heart’. The Rosskopf is one of the three Zauchensee peaks of the challenging ‘12 Peaks Trophy’.