Ski amadé van A tot Z

A Relax Area on top with great panorama.

Starjet 1 - Mitte Hermann Maier FIS Weltcupstrecke

Romantic horse-drawn sleigh rides through the snowy winter landscape

Erlebnisbauernhof Elmaugut – Family Höllwart | Phone +43 6467 7290 oder +43 664 2809522 | Discount with Hochkönig Card

Erlebnisbauernhof Kniegut – Family Koblinger | Phone +43 664 144 2164 | Discount with Hochkönig Card

Our team around head chef Lukas Cirjak conjures up new creations every day and our sommeliers serve them the right wines.

The ambience reflects the philosophy of our kitchen: The centuries-old walls have been given a new shine without losing their original charm.

Eating & drinking in the Johann
We always rely on the best quality of our products. It is therefore only logical to obtain the majority of our meat and dairy products from our own farm in the neighboring village of Pichl.

This commitment is again worth an award for Gault Millau in 2019. This year we even got a second hood with 14.5 points. Up to now, with 14 points, we had a constant 1 hood for 7 years.

Directly at the valley descent, a stop at the innkeeper Sepp is unavoidable. Especially recommended are the ribs, prepared by the innkeeper Lisi!

Our restaurants are as diverse and charming as the entire hotel complex. Here you can enjoy the culinary delights in a stylish ambience, sit comfortably together and let yourself be pampered by our service team.

Anyone who has reached the summit of the Stubnerkogel should definitely not miss the viewpoint. Because from here you have a magnificent view of the surrounding snow-covered mountains and the Großglockner (3.798 m), one of Austria's landmarks, even in winter.

Romantic sleigh ride in winter

Wrapped in warm blankets, the clear, cold winter air on the cheeks, the steaming Gut Weissenhof horses in front of you, in the middle of a snow-covered Salzburg winter landscape seemingly effortless glide through the snow - a sleigh ride with our two German heavy warmblood horses,
Skipper and Penelope, and our coachman Sepp is like a trip into a winter wonderland.

With an environmentally friendly and ecological, completely Co² neutral ice surface of 800 m², the Seminar- und Landhotel Häuserl im Wald offers a year-round ice sports facility for curling and ice skating!

At our Gasthof Mühlbauernstube in Saalfelden, it's not just a love of cookery that takes top priority, the use of high-quality ingredients is also important. They must be fresh and as far as possible from the region. In the cosy parlour you can feast with joy and pleasure or enjoy the warming winter sun on our wonderful sun terrace. Skiers, snowboarders, cross-country skiers and winter hikers - but of course all non-sports enthusiasts and connoisseurs are also welcome here at any time.

In winter, when the cold mountain air of the Schladminger Tauern whips across your face outside, the smell of homemade Kaiserschmarren wafting over from the Schafalm lures you inside the cozy hut. The friendly staff there do their part to guarantee a perfect break before your next run down the Planai. In the winter months, the Schafalm is also home to a number of woolly four-legged creatures, "Valais blacknose sheep" who spend the winter in the adjacent barn (which you are also invited to peek inside), before returning to the lush green alpine meadows of the Planai in summer. An absolute highlight at the Schafalm, especially for younger guests.

The MONDI Bellevue Alm Gastein, directly opposite the „MONDI Schiefe Alm Gastein, is the ideal place to switch of and enjoy the moment. The MONDI Bellevue Alm Gastein will soon have you hooked – it ticks all the boxes!

Solely fresh local and regional produce is used for preparing the Austrian and international dishes; quite unlike the cuisine you would usually expect from an Alpine lodge eaterie. Aside from the classic Austrian rustic staples, such as spare ribs or beef filet the « Bellevue Alm » Fondue is top notch. Tempting, tasty snack dishes for in-between are also available. Classic kids‘ favourites ranging from fried pork escalope to „Berner“ sausages are on offer on the kids‘ menu. In a nutshell: good, plain cooking with served with some extra zing and at a reasonable price.