
Location & Date | Products | Programme |
---|---|---|
Schüttalm Kleinarl |
Various spreads | bread | regional honey |
Market stall with products from local producers |
Waldgasthof Flachau |
Bread | pastries | honey | jam & glazed jellies | herbs, tea & spices and other products from own production |
Musical accompaniment on the 13.03. – |
Berggasthof Bliembauer |
Bacon | cheese | jams & glazed jellies |
13.03. Dumpling Day |
Reitlehenalm |
Bacon | hard-cured sausages | spreads (village butcher in Hüttau) |
12.03. Wine tasting with winemaker Alexander Egermann from Ilmitz, Burgenland |
Burgstallhütte |
Bacon and hard-cured sausages from Gumpold Gallus |
15.03. "Wine meets cheese” |
Gernkogelalm |
Home-cured local bacon |
Location & Date | Products | Programme |
---|---|---|
Wieslechalm |
Cheese | meat | fish | refined products from our own production |
12.03. – 19.03. Traditional dishes |
Gletscherrestaurant Dachstein |
Bacon | hard-cured sausages from the Fürsterhof |
Highest farmers' market stall at 2,700 m |
Location & Date | Products | Programme |
---|---|---|
Bergstadl |
Bacon and hard-cured sausages from Kolbnitz / Carinthia |
12.03. – 19.03. Sales stand |
Herzwies |
Bacon | hard-cured sausages | Jams | Juices | Cheese | Schnapps from our own production |
"Game & wine – that's fine!" |
Location & Date | Products | Programme |
---|---|---|
Steinbock Alm |
Oils | jams | glazed jellies | herbs | teas | spices | juices | pickled vegetables | schnapps & liqueurs – Fersterer Klaus | Products from own production |
12.03. Live music |
Wastlalm |
Fresh farmer's doughnuts sweet & sour + farmer's roast with dumplings & cabbage |
12.03. – 19.03. Delicacies from our own production |
Wiesenstadl |
Bacon | hard-cured sausages | cheese |
12.03. – 19.03. Regional delicacies from local producers paired with Austrian wines 13.03. “Ski hut roas” with Almer6Musi and Pinzgauer Bladl 18.03. Wine tasting with the Beyer Winery - with doughnuts sweet & sour |
Karbachalm |
Game dishes from the Pongau region: |
Daily: Italy meets the Alps – From the Hochkönig to the Adriatic Sea. 13.03. Ski hut ‘crawl’ in combination with the Highest |
Gabühelhütte |
Sheep sausages | bockwurst | fresh goats’ cheese | tarts | farmhouse bread | jams | herbal juices | Swiss stone pine liqueur & cheese dumplings from Waldangerhof |
Products from the Waldangerhof & own production |
Tom Almhütte |
Mountain hut culinary delights at the Tom Almhütte |
13.03. Live music "Helagunkis" & Gstanzlsinger "Weber Bene". 12.03. – 19.03. Farmers' market stall with products from local producers |
Location & Date | Products | Programme |
---|---|---|
Laireiteralm |
Homemade specialties from local farmers |
|
Gehwolfalm |
Every day from 11:30 – 15:00 Sheep's cheese | honey | wine |
Honey specialties from Stallerhof in Hüttschlag |