Ski amadé from A to Z

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In Grossarl and Hüttschlag you can go cross country skiing on 25 km of tracked trails. For the most part, the trails in our region are tracked for classic as well as “skating” technique.

In Grossarl as well as Hüttschlag, there are cross-country trails lit up after dark on certain days. The ca. 2 km-long night trail in Grossarl is at the Reitwiese, open to skiers Monday, Wednesday and Friday from 6 until 8:30 p.m. In Hüttschlag, there is a ca. 3 km-long floodlit trail next to the Aschaustüberl. This is available to all skiers on Tuesday, Thursday and Friday between 6 and 8:30 p.m.

Sport Shop

Talstation Spacejet 1

“A restaurant for every occasion” – the restaurant Aberg Stub’n could hardly be described more appropriately. The à la carte restaurant in Maria Alm at the foot of the Hochkönig is the ideal place for a cozy dinner for two, with the whole family or for very special occasions. The Aberg Stub’n is only open during the winter season and makes gourmets' hearts beat faster. The people of Salzburg as well as those of holiday guests from all over the world.

It's easy to explain why: Regionality and passion are the top priorities for the kitchen team at Aberg Stub’n. Only the best ingredients find their way into the Pflandl. The result? Typical Austrian and international dishes that are real culinary delights.

Arrive, relax, enjoy. This is particularly easy in the Aberg Stub’n restaurant. As soon as you enter the rustic dining room with its warming tiled stove, the cozy interior makes you want more. At the latest when you look at the menu – filled with delicacies from all over the world – it is clear: an evening in Maria Alm could hardly end better.

OPENING HOURS IN SUMMER

Monday - Friday
09:00 - 12:00
2:30 pm - 6:00 pm

Saturday
09:00 - 12:00

Sunday
closed

Thinking outside the box and reinterpreting is our passion, you can also tell in our kitchen.

At the ARX Hotel & Restaurant in Schladming-Rohrmoos, it goes without saying that nothing stays the same. Our guests can always be surprised by the innovative interpretations of our head chef Andreas Klammer.

Andreas Klammer enjoys working with seasonal and regional products. His credo: “The product must remain recognizable and palatable.” It is also important to him that a food is completely recycled in order to conserve resources. "It takes respect for the product and the producer."

Our small, fine boutique hotel offers him and his team exactly the freedom he needs to dare to try something new. In addition, there is our closeness to nature: Fresh forest and meadow herbs are among the special ingredients of our culinary specialties.

Direkt in WAGRAINi's Winterwelt bei der Roten 8er Gondel befindet sich die Edelweiß Alm. Eine gemütlich urige Almhütte mit besonderen Schmankerln.

Schneeschuhwandern in Kleinarl
Einstieg und Ziel beim Sportplatz in Kleinarl
Streckenlänge: ca. 4,2 km
Höhenunterschied: 1090 m
Wanderzeit: ca. 2 Stunden
Jeden Mittwoch: 15.30 Uhr Schneeschuhwanderung mit Führung
(Verleih möglich)
Info und Anmeldung im TVB Tel. 06418 206