A-Z

...have their outstanding charme in it's special location. The Feldinghütte is located directly at the ski slope in 100 metres above the ski centre "Angertal" – the starting point of two  cable cars and one chair lift.

Highest farmer's market in the Alps

From the 14th to 21st of March 2020, you will be able to try local products and purchase these tasty products from local producers at the Feldinghütte market stands.

• Bacon (Home-made)
• Sausages (Home-made)
• Jams (Home-made)
• Juices (Home-made)
• Cheese (Home-made)
• Schnapps | Liqueurs (Home-made)

Culinary treats with regional delicacies

You should definitely not miss out on the regional dishes of the Feldinghütte menu, the motto is: "venison&wine that is fine".

Speed skiing

Bürgerberg-Alm: length approx. 4 kms, toboggan-hire at the Alm
Mandlberg: length approx. 1.5 kms

Sales, rent and service: ski equipment in the largest ski rental in Flachau
The ski rental of INTERSPORT Arena, base station 8seat Jet in Flachau, offers an wide range of products and professional services of a very special kind: Take advantage of the attractive family deals for rented ski and snowboards, stow valuables safely in the depot or have breakfast daily from 7:45 am to 8:30 am at your INTERSPORT Rent branch. There is no better way to start your day of skiing!

Safety and individual needs of our customers are a priority in the ski rental of INTERSPORT Arena, base station 8seat Jet in Flachau: The forge for ski service offers a variety of ski-covering-structures and edge grinds for different needs – from easily rotating children´s and women's skis to rapid downhill skis.

The tip of the service professional is: "Regular service is indispensable. Safety in skiing can only be guaranteed, if the binding works and is tailored to the type of driver."

The 7 km long, floodlit natural toboggan run on the Hochwurzen invites you to try a family trip.

Open daily during cable-car operating hours and from Monday to Saturday from 7.30 to 10 p.m. More Information on www.planai.at

Rustic ambience, delicious food, hearty hut evening with local sounds

Toque-awarded chef Andreas Döllerer has been working on his creative and regional cuisine alpine, which he has presented to sophisticated gourmets from near and far in his both menus and à la carte, since 2004. Inside the Genießerrestaurant, where alpine charm goes along neatly with mondial esprit. And on the green terrace with a view of the wine garden.

A world of alpine indulgence right outside opens up for up to 80 guests at Döllerer’s Genießerrestaurant. Every Tuesday to Friday from 7 to 9.30 pm and every Saturday from 12 am to 9.30 pm. The kitchen artists recharge their batteries on Sundays and Mondays. Döllerer’s gourmet cuisine is extended during the Salzburg Festival with cooking action from 12.30 pm until after the last Festival performance.
 
Two indulgence hikes await you in an upscale ambiance: Döllerer’s Gollüberquerung menu with nine courses and the Oberjoch menu with six courses. Choose from exquisite accompanying wines and non-alcoholic drinks after your fancy.