Ski amadé from A to Z

From a 500-year old tradition of loden manufacturing, a specialty has emerged - "Schladming Loden" -, made today only at Steiner's.

Our team around head chef Lukas Cirjak conjures up new creations every day and our sommeliers serve them the right wines.

The ambience reflects the philosophy of our kitchen: The centuries-old walls have been given a new shine without losing their original charm.

Eating & drinking in the Johann
We always rely on the best quality of our products. It is therefore only logical to obtain the majority of our meat and dairy products from our own farm in the neighboring village of Pichl.

This commitment is again worth an award for Gault Millau in 2019. This year we even got a second hood with 14.5 points. Up to now, with 14 points, we had a constant 1 hood for 7 years.

A sophisticated composition of tradition and Styrian cosiness, modern lifestyle, effortlessness, and full enjoyment.
 

Recommendations

• Gusto-box: 7 different pizzas
• Big Burger
• Kepab
• Bosna
• Cheese sausage
• Curry sausage!

Right in the middle of Salzburg's Grossarl Valley, the Hotel Tauernhof awaits you and with it also many experiences between nature enjoyment and relaxation. With us you will enjoy the wonderful things that make our lives so unique: Family, friends, the view into the distance and of the snow-covered mountains, a smile on your face and the good feeling of having arrived.

The Tauernhof offers the ideal starting point for your skiing holiday - located directly at the ski lift and the ski slope, nothing stops you from conquering the surrounding mountains in the morning. Perfect conditions in the Dorfgastein-Großarltal skiing area and the fascinating mountain world provide you with a skiing holiday in a class of its own, whether you are a beginner or a wedel pro.

We don't have to hide when it comes to culinary delights either. Chef Andreas Gratz cooks the way we are: Original & good. The secret ingredients of our cuisine, which has meanwhile been awarded 2 Falstaff Gabels, are actually not so secret at all: passion, love for the original product and a good pinch of creativity. Variety plays a very important role in our cuisine and we also like to take a look beyond the region's culinary horizons - but always with the awareness that sustainability is part of it.

Our programme at the Ski & Wine Enjoyment Week in March 2024

Spend 7 unforgettable nights at the Hotel Tauernhof and experience the culinary delights of Andreas Gratz and his kitchen crew. To match, we serve the best wines from Austria. Choose the room of your choice, benefit from our extensive Tauernhof-inclusive services and enjoy all the advantages of the Tauernhof half-board including gourmet breakfast buffet, evening menu and much more!

Sunday, 10 March 2024
Exclusive gondola dinner above the rooftops of Grossarl in the Kieserlbahn with aperitif reception and wine accompaniment.
(Surcharge: € 125.00/person incl. wine accompaniment)

Monday, 11 March 2024
In the evening we will serve you our gala dinner

Wednesday, 13 March 2024 from 19:00 to 24:00
Experience the "Weinroas" in Grossarltal. Top Austrian winegrowers present their most exquisite wines in numerous (approx. 11) top Grossarl hotels.
Stroll from hotel to hotel and enjoy small bites with the best wines from Austria. Collect stamps for your Genuss-Pass at the individual hotels. You will receive this on arrival.

Thursday, 14 March 2024
In the evening we will serve you our gala dinner including wine accompaniment.

Friday, 15 March 2024
Gourmet & wine gala in the heated gala tent with all participating winegrowers pouring their wines and a large bottle of wine for tasting.
Enjoy unique dishes made from regional ingredients from the Grossarltal gourmet region, prepared by selected chefs from the Grossarltal.

It's all in there:

► 7 nights including Tauernhof half board.
► all Tauernhof-inclusive services such as weekly programme and wellness
► 6-day Sportwelt Amadé ski pass per full-payer (5 top ski areas with one ski pass)
► 1 voucher worth €20 per full-payer for treatments at the Tauernschick (non-transferable)
► exciting and varied programme of the ski, wine and enjoyment week
► 2x gala dinners, one of which includes wine accompaniment
► wine pass for the wine roas
► Admission to the Wine and Pleasure Gala on Friday

Click here for the package

The trained teachers will give a pleasant and successful teaching you or your child. Ski School Happy is a small family ski school, which places great emphasis on personal contact. We will try that your vacation will be an unforgettable experience.

...da wo die Herzerl fliegen!

Cozy restaurant with service directly at the parking area of the gondola Karbachalm.

Eine urige Hütte auf der Schlossalm mit Disco & Bars

Österreichisches Umweltzeichen | EU Ecolabel

The legendary Liftgasthof with the "Zauchstub'n" is always worth a visit! Centrally located in Zauchensee, opposite "Zauchis Kinderland" and at the foot of the Untersberg located!