Right in the middle of Salzburg's Grossarl Valley, the Hotel Tauernhof awaits you and with it also many experiences between nature enjoyment and relaxation. With us you will enjoy the wonderful things that make our lives so unique: Family, friends, the view into the distance and of the snow-covered mountains, a smile on your face and the good feeling of having arrived.
The Tauernhof offers the ideal starting point for your skiing holiday - located directly at the ski lift and the ski slope, nothing stops you from conquering the surrounding mountains in the morning. Perfect conditions in the Dorfgastein-Großarltal skiing area and the fascinating mountain world provide you with a skiing holiday in a class of its own, whether you are a beginner or a wedel pro.
We don't have to hide when it comes to culinary delights either. Chef Andreas Gratz cooks the way we are: Original & good. The secret ingredients of our cuisine, which has meanwhile been awarded 2 Falstaff Gabels, are actually not so secret at all: passion, love for the original product and a good pinch of creativity. Variety plays a very important role in our cuisine and we also like to take a look beyond the region's culinary horizons - but always with the awareness that sustainability is part of it.
Our programme at the Ski & Wine Enjoyment Week from 14th to 21st March, 2026
Immerse yourself in a week full of culinary delights! Enjoy seven nights at the Hotel Tauernhof, accompanied by the culinary delicacies of Maximilian Ruppert and his kitchen crew. We will also serve you the best wines from Austria – a true feast for the senses.
Choose your dream room, enjoy our Tauernhof half-board with gourmet breakfast buffet and gourmet evening menus, and let yourself be pampered by our extensive inclusive services.
Sunday, March 15, 2026:
A unique experience high above Großarl: Enjoy an exquiaite menu in the Kieserlbahn with an aperitif reception and wine pairing. (Surcharge: €169,00/person incl. wine pairing) Advance reservation required.
Monday, March 16, 2026
In the evening we will serve you our gala dinner
Wednesday, March 18, 2026
A paradise for wine lovers. Top winemakers present their best wines in around eleven first-class hotels in Großarl.
- Hike from hotel to hotel.
- Sampe fine appetizers paired with Austria's exquisite wines.
- Collect stamps in your gourmet passport – a souvenir of your personal gourmet tour.
Thursday, March 19,2026
In the evening we will serve you our gala dinner including wine accompaniment.
Friday, March 20, 2026
A glamorous end to the week awaits you in the heated gala tent. Meet the best Austrian winemakers and taste their finde wines, including impressive large bottles. Enjoy unique, regionally inspired dishes prepared by top chefs from the Großarl Valley.
It's all in there:
► 7 nights including Tauernhof half board.
► all Tauernhof-inclusive services such as weekly programme and wellness
► Our motto is: Relax from start to finish! On the day of arrival, you can use our spa from early morning, and on the day of departure, you can stay in the wellness area as long as you like – at no extra charge.
► 6-day Ski amadé ski pass per full-payer (5 top ski areas with one ski pass)
► 1 voucher worth €20 per full-payer for treatments at the Tauernschick (non-transferable)
► exciting and varied programme of the ski, wine and enjoyment week
► 2x gala dinners, one of which includes wine accompaniment
► wine pass for the "Weinroas"
► Admission to the Winzerball on Friday
