Ski amadé from A to Z

Ski rental and sportswear

Hufschlag - Lehatl
Family Huttegger

The Familypark Rosskopf in Zauchensee waits with creative set-up - ideal for small and tall rookies to improve the skills to know the snowpark lifestyle. The playground for shred-youngsters is easy reachable with the Rosskopfbahn. kickers for first airtime-experiences, spine and mushroom for jib-action, boxes and other highlights provide for much fun and adventure on two lines.

Freeski
BASIC SLOPESTYLE COURSE - SLOPE STYLE, PARK & PIPE
Power, fun & action for teens from 13 to 18 years.
Slope style, park & pipe. Dancing across slopes - tail & nose rolls - jumping, tricks. With the cool fun & pro guides, boredom is guaranteed to be a thing of the past. 

Four honestly deserved rating stars for the Hotel Auhof and thousands of stars in the sky above Grossarltal: A summer or winter holiday in the Salzburg region is not short of superlatives. The family hotel in Grossarltal, personally run by the Rohrmoser family, is located on the Panorama mountain railway, in the middle of the Ski amadé hiking and skiing area and on the edge of the Hohe Tauern National Park. Cozy rooms & suites for singles, couples and families with children, attractive holiday packages all year round and numerous included services ensure that you can really enjoy your holiday in the hotel in Grossarl.

Ski & Wine Enjoyment Week from 14th to 21st March, 2026

Program highlights:
► Gala dinner with wine accompaniment in the hotel
► Exclusive gondola dinner with accompanying wine (for a surcharge)
► "Weinroas" in Grossarl, top winemakers exhibit their most exquisite wines
► The highest farmers' market in the Alps – market with local products right at the ski huts

Auhof inclusive services
► 7 nights with wellness enjoyment 3/4 board and all Auhof inclusive services
► Exclusive ski pass
► Admission to the "Weinroas"
► Gala dinner with wine accompaniment

Click here for the package

The legendary Liftgasthof with the "Zauchstub'n" is always worth a visit! Centrally located in Zauchensee, opposite "Zauchis Kinderland" and at the foot of the Untersberg located!

Toque-awarded chef Andreas Döllerer has been working on his creative and regional cuisine alpine, which he has presented to sophisticated gourmets from near and far in his both menus and à la carte, since 2004. Inside the Genießerrestaurant, where alpine charm goes along neatly with mondial esprit. And on the green terrace with a view of the wine garden.

A world of alpine indulgence right outside opens up for up to 80 guests at Döllerer’s Genießerrestaurant. Every Tuesday to Friday from 7 to 9.30 pm and every Saturday from 12 am to 9.30 pm. The kitchen artists recharge their batteries on Sundays and Mondays. Döllerer’s gourmet cuisine is extended during the Salzburg Festival with cooking action from 12.30 pm until after the last Festival performance.
 
Two indulgence hikes await you in an upscale ambiance: Döllerer’s Gollüberquerung menu with nine courses and the Oberjoch menu with six courses. Choose from exquisite accompanying wines and non-alcoholic drinks after your fancy.
 

Our team around head chef Lukas Cirjak conjures up new creations every day and our sommeliers serve them the right wines.

The ambience reflects the philosophy of our kitchen: The centuries-old walls have been given a new shine without losing their original charm.

Eating & drinking in the Johann
We always rely on the best quality of our products. It is therefore only logical to obtain the majority of our meat and dairy products from our own farm in the neighboring village of Pichl.

This commitment is again worth an award for Gault Millau in 2019. This year we even got a second hood with 14.5 points. Up to now, with 14 points, we had a constant 1 hood for 7 years.